Nutella No-Bake Drops: A Hazelnut Dream

Creamy, chocolatey, and bursting with hazelnut flavor, these Nutella No-Bake Drops are a decadent treat that requires no oven time. Perfect for busy holiday schedules, these quick and easy delights bring a little luxury to your dessert table. Whether for gift-giving or personal indulgence, they’re guaranteed to please.


Ingredients

  • Nutella (1 cup): The star ingredient, providing that rich hazelnut and chocolate flavor.
  • Rolled Oats (2 cups): Adds texture and substance to the drops.
  • Powdered Sugar (1/2 cup): Balances the sweetness perfectly.
  • Butter (1/4 cup): Helps bind the mixture and adds richness.
  • Vanilla Extract (1 teaspoon): Enhances the overall flavor profile.
  • Chopped Hazelnuts (1/4 cup, optional): For added crunch and nutty appeal.

Supplies Needed

  • Large mixing bowl
  • Measuring cups and spoons
  • Baking sheet
  • Parchment paper or silicone baking mat
  • Spoon or cookie scoop

Instructions

  1. Prepare Your Workspace: Line a baking sheet with parchment paper or a silicone baking mat and set aside.
  2. Combine Ingredients: In a large mixing bowl, combine Nutella, oats, powdered sugar, butter, and vanilla extract. Mix until the ingredients are evenly incorporated.
  3. Add Optional Hazelnuts: If using chopped hazelnuts, fold them into the mixture for added crunch.
  4. Form the Drops: Using a spoon or cookie scoop, shape the mixture into 1-inch balls or mounds and place them on the prepared baking sheet.
  5. Chill: Refrigerate the drops for at least 1 hour to firm up before serving.

Storage Tips

  • Room Temperature: Store in an airtight container for up to 3 days.
  • Refrigeration: Keep in the refrigerator for up to 1 week for extended freshness.
  • Freezing: Freeze in a freezer-safe container for up to 3 months. Thaw in the refrigerator before enjoying.

Recipe Tips & Tricks

  • Stickiness Solution: If the mixture is too sticky, chill it for 10-15 minutes before shaping.
  • Make It Festive: Roll the drops in sprinkles or cocoa powder for a holiday touch.
  • Nut-Free Option: Substitute Nutella with a chocolate spread that doesn’t contain nuts for an allergy-friendly version.

Variations

  • Double Chocolate: Add mini chocolate chips to the mixture for extra indulgence.
  • Coconut Twist: Roll the drops in shredded coconut for a different texture and flavor.
  • Coffee Lovers: Mix in a teaspoon of instant coffee powder for a mocha-inspired treat.

FAQ

  • Can I use old-fashioned oats?: Yes, but the texture will be slightly chewier compared to rolled oats.
  • How do I keep them from sticking to my hands?: Lightly grease your hands or use a cookie scoop.
  • Can I make these ahead of time?: Definitely! They’re perfect for preparing a day or two in advance.

Final Thoughts

Nutella No-Bake Drops are the perfect answer to last-minute dessert cravings or holiday treats. Simple, indulgent, and oh-so-delicious, these hazelnut wonders are sure to become a new favorite. Share them with friends or savor them yourself—you deserve it!

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