Microwave Omelet in a Mug
A quick, fluffy omelet made right in a mug with eggs, veggies, and cheese. Ready in 5 minutes, this is the ultimate busy-morning breakfast hack!
Ingredients
- 2 large eggs
- 2 tablespoons milk
- 2 tablespoons diced bell peppers
- 2 tablespoons diced ham
- 2 tablespoons shredded cheddar cheese
- Salt and pepper
Instructions
- Grease a microwave-safe mug. Whisk eggs, milk, salt, and pepper. Stir in veggies, ham, and half the cheese.
- Microwave on high for 1 minute. Stir and microwave for 30-45 seconds until eggs are set.
- Add remaining cheese, microwave 10 seconds, and garnish. Serve hot.